Home made peanut butter granola, tangy plain yoghurt, seasonal fruit compote, topped with toasted coconut flakes, organic maple syrup and mint

Smoky and gently spiced beans with our creamy tofu scramble in a crunchy tortilla wrap parcel, Served with homemade chilli ketchup, feta and dressed leaves.

Puff tartlet topped with hazelnut cream and roasted celeriac, apple and thyme (n)

Pumpkin, carrot, onion chutney and thyme filo parcel

Standard size mix of our seasonal homemade salads of the day

Large size mix of our seasonal homemade salads of the day

Earthy and rich beetroot risotto, topped with homemade lemon ‘ricotta’, a bitter chocolate tuille and a walnut, beetroot and apple salad (gf option available, n)

Vibrant green pancake, stuffed with miso roasted sprouts, mushroom and cavolo nero. Served with a white bean Romesco sauce and finished with crispy kale (n)

Smoky roasted potatoes with our spicy harissa aioli (gf)

Homemade hummus with bread or seasonal veggies

Homemade focaccia

Warm brownie and salted chocolate sauce